“Barren Island is a long way from anywhere,” reported the Brooklyn Daily Eagle in 1906. Indeed, in the 1850s, this swampy speck in Jamaica Bay was chosen for just that reason to be the site of garbage and dead animal processing for New York City.
And there a community grew, of the workers and their families, almost all new immigrants and African Americans from southern states. Ignored by the city, this little village came to thrive through its own efforts, as residents grew their own food, demanded a school, fought their own fires, and built their own houses and streets. The city depended on the waste processing skills of Barren Islanders, even as the city’s first municipal airport, Floyd Bennett Field, grew up around them. In the 1920s and 30s the island was attached to the rest of Brooklyn, and in 1936, the whole community was evicted to make room for the Marine Parkway Bridge.
My book, Brooklyn’s Barren Island: A Forgotten History (History Press, 2019), tells the story of this community. From the work of horse skinners and fish processors, to the days kids spent roaming the swamps, to the bar brawls and the Polish Catholic masses, the islanders who built their lives on this sandy, windswept bit of land deserve to have their stories told. Click on the photos below to learn more, and click on a link below to purchase the book.
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This process turned household waste into grease that was sold to industries all over the world. It also prevented the waste from being dumped in the Atlantic Ocean, which was the only other alternative that municipal authorities considered at the time. The garbage factory, like all of the other factories that existed on the island, was privately owned and operated under contract with the city.
Miriam Sicherman collection.